This is the neighborhood pub you always knew existed back when, in the days when fireplaces still burned wood and music came from the piano, just like they do here.

The menu offers select ales and cocktails, paired with hearty pub fare and dishes with their roots in India. A thoughtfully capacious list of French and American wines includes a number of curry-friendly selections and, of course, proper clarets.

Rich, eclectic decor, spacious booths, warm lights and hand-carved woodwork — they just don't make them like the Armitage any more.